Caribbean cooking

[projekktor id=’13555′]
We are feeling the heat of the tropics and chef Selwyn Richards, author of “The Art of Cooking: Soul of the Carribean” joined Morning Live to give us a taste of the tropics.
[projekktor id=’13555′]
We are feeling the heat of the tropics and chef Selwyn Richards, author of “The Art of Cooking: Soul of the Carribean” joined Morning Live to give us a taste of the tropics.